Mexican Taco

Chefs' Cookery Club brings you today a delicious taco recipe, a Mexican dish. On several previous occasions from the Chefs' Cookery Club we brought you how to prepare Mexican dishes like Tortilla, Burrito.

This traditional taco is a traditional Mexican dish made by adding a variety of meats, seafood, vegetables and cheese to the center of the tortilla bread. Avocados, salsa, onions, and coriander leaves are often used to enhance the flavor.

This delicious taco is very popular in Mexico and America and you can eat it as a snack or as a main meal. It will take a very short time to prepare this taco which is suitable for everyone big and small.

Tortilla bread is an essential ingredient in the preparation of tacos. These tortillas can sometimes be bought at supermarkets. Or you can make this tortilla at home through our tortilla recipe.

The chicken tacos we make today use barbecued chicken. Barbecue chicken, fried or baked chicken is best suited for this recipe. You can also use any type of meat or seafood you like.

Serve the prepared taco with chopped onion or salsa immediately.

Try it out and tell us how your family reacts.