Mac and Cheese
Servings: 1 mealsCooking time: 20 minutes
Today we are going to make Mac & Cheese from the Chefs' Cookery Club. Mac & Cheese is one of the most delicious and easy-to-make dishes for kids and adults alike. Although not very popular in Sri Lanka, it is a favorite food of many people in foreign countries.
Lots of delicious food that can be given to little children who are lazy to eat. Made with milk and cheese, it is a great filling. Also, it only takes 5 minutes to repair. It takes about 15 minutes to cook the pasta.
Leave the pasta to dry for about 5 minutes and serve it. You will love this creamy and delicious pasta.
For adults, put some well-fried bread crumbs on top of the mac and cheese and serve. Or place the Mac & Cheese on a baking tray, sprinkle with bread crumbs, and bake for 10 minutes in a preheated oven at 180 degrees Fahrenheit (350 degrees Fahrenheit 350).
Then try it. Try it out and tell us how your little ones and your family react.
Ingredients
Steps
Place a saucepan on the stove and add butter to it
When the butter melts, add milk
Stir well until the milk boils
Once the mixture is left, add the pasta and mix well
Then add some cheese and mix well
Stir in the cheese and milk mixture until creamy
Once well creamed, remove from the heat