Lemon Chicken

Lemon Chicken

Servings: 2 meals
Cooking time: 45 minutes

Chefs' Cookery Club brings you today a delicious lemon chicken recipe that can be prepared in a very short time.

This lemon chicken goes well with mash potatoes and baked or boiled vegetables and is perfect for dinner. Also, this lemon chicken is perfect for a special dinner you can serve to your loved ones. You can also add toasted bread slices and/or boiled eggs.

After preparing the required ingredients in a very short time of about 5 minutes, you can put the rest in the oven and move on to another task. Also, do not forget to heat the oven before preparing to save more time. Then the oven will still have time to pre-heat.

If lemon is hard to find, use lime instead.

This lemon chicken has a delicious aroma and good looking taste.

Try it out and tell us how your family reacts.

Ingredients

Steps

1

Set the oven temperature to 200 degrees Celsius (400 degrees Fahrenheit)

2

Place a baking sheet on a baking sheet (or add a little more butter)

3

Add garlic, salt, pepper and lemon juice to the chicken breast and mix well

4

Place sliced ​​lemon slices in a circle under the two parts of the chicken breast

5

Pour the melted butter over the chicken

6

Place the carrot and potato pieces in the space provided on the baking tray

7

Now that the oven is hot enough, put the pan in the oven and set the time to 40 minutes